Can a private chef in Minneapolis cook gluten-free, vegan or keto?
Yes. Chef Dawn Drouillard specializes in spa and healthy cooking and builds every Marcy Green menu around the guests' diets, including gluten-free, vegan, vegetarian, sugar-free, low-carb, paleo and keto menus and ingredient allergies.
Clean, intentional, sugar-free cooking is the spine of everything Dawn makes, and her catering company spent 22 years designing special-diet menus for Twin Cities events.
Tell her about every diet and allergy at your table on the inquiry form, and the menu is built around them, not adapted at the last minute.
More questions
Can different guests have different diets at one dinner?
Yes. The menu is planned around the whole table, diet by diet.
Does she cook sugar-free desserts?
Sugar-free cooking is one of her specialties.
Source: Chef Dawn Drouillard and Marcy Green. Updated October 20, 2026.
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